Breakfast

Breakfast Burrito
Scrambled eggs, cheddar cheese, your choice of bacon, chorizo, chicken sausage, or soyrizo, crispy potato hash, avocado smash, guajillo salsa, and a warm flour tortilla
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Brioche French Toast (V)
Vanilla custard brioche, black cherry compote, pistachio anglaise, whipped crème fraîche, warm maple, crushed pistachio
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Culver Breakfast (V, GF)
Poached eggs, sautéed kale and spinach, chimichurri, roasted mushrooms, garlic-thyme roasted tomatoes, seared halloumi, and microgreens
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Breakfast Sandwich
Over-easy eggs, melted New School American cheese, chicken apple sausage  or house cured pork belly bacon, bacon-onion jam, microgreens, mayo

Green GoddesAvocado Toast (V)
Stracciatella, grilled fall squash, sunburst squash & zucchini, grilled fennel, daikon sprouts, crispy quinoa, green goddess
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Overnight Oats (v)
Spiced caramel apple sauce, Asian pear & Honeycrisp apple vanilla-cinnamon compote
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Fruit Parfait
4 berry compote, blood orange, granola
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CHILAQUILES VERDE (V)
Salsa verde and black bean sauce, tortilla chips, grated parmesan, pickled red onions, lime crema, two eggs any style, microgreens
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THREE EGG BREAKFAST
Three eggs any style, choice of chicken apple sausage or bacon, multigrain toast, sunrise potatoes
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Benedict Weekends only
Veggie (V) · House-cured pork belly bacon · Smoked salmon & avocado mash

SALADS, SANDWICHES & BOWLS

Fall Farmers Bowl (V, GF)
Roasted butternut squash, thyme-roasted parsnips, honey-garlic glazed carrots, candied Brussels sprout leaves, crisp Japanese sweet potato, crispy quinoa, sweet corn purée
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Heirloom Pickled Beets (V, GF)
Three beets, citron labneh, candied pecans, apple purée, Asian pear, daikon sprouts
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Green Lentils & Crispy Tofu Bowl (V)
Maitake, crispy cauliflower, roasted fennel, romanesco, broccoli, kale, sumac-balsamic glazed tofu, caramelized onion purée

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Chicken Cesar Salad (GF)
A seasonal Caesar salad with little gem lettuce, charred leeks, shaved Parmesan, and chickpea croutons, tossed in avocado-yogurt Caesar dressing and finished with fresh herbs and candied lemon zest
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Simple Salad (V, GF)
Little gem lettuce, heirloom carrots, heirloom baby tomatoes, Persian cucumbers, feta cheese, and champagne vinaigrette

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All sandwiches come with choice of
side salad or housemade potato chips

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FRIED FISH SANDWICH
Toasted buttered brioche bun, beer-battered halibut, melted New School American Cheese, house made tartar sauce
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Crispy Chicken Caesar Wrap
Crispy chicken tenders, baby romaine, parmesan, shredded crispy potatoes, Caesar, herbs, spinach tortilla
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HOT HONEY FRIED CHICKEN SANDWICH
Buttermilk-marinated Mary’s chicken, Calabrian hot honey, charred lemon slaw, champagne aioli, brioche bun

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Classic Cheeseburger
New School American Cheese, bacon & onion jam, mild secret sauce, toasted brioche bun
Add sunny egg · Add bacon
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Tuna Melt
House tuna salad, shredded artisanal romaine lettuce, potato crisps, capers, provolone, grilled  sourdough, served with house pickle spear 
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BLAT
House cured pork belly bacon, lettuce, tomato, avocado, mayo, toasted sourdough | sub tempeh beacon & veganaise (v)
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Main Turkey Sandwich
Mesquite-smoked turkey, tomato, pickled red onions, whole grain mustard dijonaise, and arugula on toasted multigrain bread

KIDS

Kids Breakfast Burrito
Served with side of fruit
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Chicken Tenders
Served with side of fries
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Silver Dollar Pancakes
Served with fresh fruit

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Kids Cheeseburger
Served with side of Fries

v - Vegan

V - Vegetarian

GF - Gluten Free