EGGS & STUFF

Breakfast Burrito
Scrambled eggs, cheddar cheese, your choice of bacon, chorizo, chicken sausage, or soyrizo, crispy potato hash, avocado smash, guajillo salsa, and a warm flour tortilla
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Challah French Toast (V)
Our seasonal custard-soaked French toast, topped with spiced caramel apples, vanilla bean Chantilly cream, sweet-and-savory glazed pecans, and powdered sugar, served with maple syrup
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Culver Breakfast (V, GF)
Poached eggs, sautéed kale and spinach, chimichurri, roasted mushrooms, garlic-thyme roasted tomatoes, seared halloumi, and microgreens
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Breakfast Sandwich
Over-easy eggs, melted brie and American cheese, your choice of chicken apple sausage or bacon, bacon-onion jam, on a toasted brioche bun

Avocado Toast (V)
Miso cream cheese, shaved radish, pickled onions, hijiki, crispy black rice, and herb seasoning on multigrain toast
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Overnight Oats (v, GF)
Our seasonal overnight oats, topped with fig compote, a blend of pears, apples, and plums, finished with sweet-and-savory glazed pecans and a drizzle of maple syrup
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Seasonal Fruit Parfait (v, GF)
Our house almond-vanilla yogurt, topped with fall fruit compote and spiced pecan granola
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Huevos Rancheros (V, GF)
Black beans, sunny eggs, frisée, red onion, cotija, crema 
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SALADS & SANDWICHES

Winter Farmers Bowl (v, GF)
A seasonal salad with shredded kale, frisée, and arugula, maple-glazed honeynut squash, shaved apple and fennel, pomegranate arils, candied pecans, and citrus-maple vinaigrette, finished with goat cheese
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Harvest Salad (GF)
A seasonal salad with shredded kale, frisée, and arugula, maple-glazed honeynut squash, shaved apple and fennel, pomegranate arils, candied pecans, and citrus-maple vinaigrette, finished with goat cheese
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Chicken Cesar Salad (GF)
A seasonal Caesar salad with little gem lettuce, charred leeks, shaved Parmesan, and chickpea croutons, tossed in avocado-yogurt Caesar dressing and finished with fresh herbs and candied lemon zest
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Simple Salad (V, GF)
Little gem lettuce, heirloom carrots, heirloom baby tomatoes, Persian cucumbers, feta cheese, and champagne vinaigrette

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All sandwiches come with choice of
side salad or housemade potato chips
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Fried Chicken Sandwich
Korean-spiced fried chicken, cabbage slaw, gochujang aioli on a brioche bun
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Classic Cheeseburger
White cheddar, frisée, tomato, and bacon-onion jam with our mild secret sauce on a toasted brioche bun
Add sunny egg / $2 · Add bacon / $3
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Tuna Melt
House tuna salad with capers and melted provolone on grilled sourdough, served with a side of house pickles
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Vegan BLAT (V)
Tempeh bacon, bib lettuce, tomato, avocado, and veganaise on toasted sourdough
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Main Turkey Sandwich
Mesquite-smoked turkey, tomato, pickled red onions, whole grain mustard dijonaise, and arugula on toasted multigrain bread

KIDS & FOLKS

Kids Breakfast Burrito
Served with side of fruit
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Chicken Tenders
Served with side of fries
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Silver Dollar Pancakes
Served with fresh fruit

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Kids Cheeseburger
Served with side of Fries